When
Fri 20 – Sat 21 Nov
Time
6pm – 9pm

Chef @thomeagle whips up a Lyonnaise-style storm to pair with Beaujolais Nouveau, including rarities from Yvon Metras. Food served 6-9pm. Menu includes charcuterie & hors d’oeuvres, warming plates of duck with white beans and sour cabbage or black pudding with potatoes & onions.

Based on @littleswiftct9’s Instagram post. See the post

Open 12pm–11pm on Fri 20 Nov

7-8 Marine Dr, Margate CT9 1DH

Directions

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